I am a certified Brunch lover! Mimosas and breakfast food are some of my favorite things. Since we been spending more time at home, I’ve been making brunch on Sunday afternoons to get my fix. Instead of reaching for the oh-so-convenient paper plates right away, I’ve been trying to put a little more effort into a nice presentation!
So this an idea for Brunch for two…Charcuterie style!
The best boards have usually have a mixture of fruits, meats, and cheeses. Since this board is for Brunch, I made brioche french toast, bacon, grits, and an egg! the grits need to be in a bowl, but everything else could be placed directly on the board. I’d love to link this wooden cutting board, but it’s a Homegoods gem! The glass bowls are from World Market but no longer available.
I actually made this on Valentine’s Day for us and it was a big hit!
These beautiful Champagne flutes are from Tiffany’s and were a housewarming gift from our Realtor. Just add champagne and orange Juice and you’re all set.
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